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A frank and funny yet emotionally resonant tale set during a restaurant's last day of operation. Washington Post Best Book of the Year,2017 San Francisco Chronicle Best Book of the Year, 2017Entertainment Weekly Best Book of the Year,2017

Produktbeschreibung
A frank and funny yet emotionally resonant tale set during a restaurant's last day of operation. Washington Post Best Book of the Year,2017 San Francisco Chronicle Best Book of the Year, 2017Entertainment Weekly Best Book of the Year,2017
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Autorenporträt
Stewart O'Nan