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Erscheint vorauss. 18. September 2025
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Discover the sumptuous elegance of the five-star hotel that has welcomed the crème de la crème in Paris for a century. >Today, it represents a distinctively French lifestyle, at the crossroads of the arts, and exudes timeless luxury through high-quality service, lavish rooms, and peaceful gardens that offer refuge from the bustling city. With a total of four Michelin stars, Le Bristol's restaurants embody French culinary excellence, serving up iconic drinks such as the Bristol Old Fashioned and recipes such as Onion Soup with Beef Consommé. Combining history, architecture, interiors,…mehr

Produktbeschreibung
Discover the sumptuous elegance of the five-star hotel that has welcomed the crème de la crème in Paris for a century. >Today, it represents a distinctively French lifestyle, at the crossroads of the arts, and exudes timeless luxury through high-quality service, lavish rooms, and peaceful gardens that offer refuge from the bustling city. With a total of four Michelin stars, Le Bristol's restaurants embody French culinary excellence, serving up iconic drinks such as the Bristol Old Fashioned and recipes such as Onion Soup with Beef Consommé. Combining history, architecture, interiors, gastronomy, and a taste for luxurious living, this bilingual English-French book—produced with silver-edged pages and vignette cover insert—celebrates this jewel on Paris's prestigious Rue du Faubourg Saint-Honoré.
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Autorenporträt
Laure Verchère was a journalist for Elle Décoration and has written numerous books including Le Grand Hôtel and Café de la Paix: French Art de Vivre (2022), and Signed Sybille de Margerie: Bespoke Interiors (2020).