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Erscheint vorauss. 13. März 2025
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Pack a punch with this collection of 100 delicious recipes from the beloved brand LEON.

Produktbeschreibung
Pack a punch with this collection of 100 delicious recipes from the beloved brand LEON.
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Autorenporträt
Rebecca Seal has written about food and drink for the Financial Times,  Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan , LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters.