Let's Eat Snails! - Smith, Barbara Barcellona
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Let's Eat Snails takes young readers on an ethnic culinary adventure. In a Sicilian-American household, cooked snails are the ultimate treat, as one young visitor comes to delight in understanding. This captivating story serves up a lesson in the value of being open-minded and not being afraid of what you don't know.

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Produktbeschreibung
Let's Eat Snails takes young readers on an ethnic culinary adventure. In a Sicilian-American household, cooked snails are the ultimate treat, as one young visitor comes to delight in understanding. This captivating story serves up a lesson in the value of being open-minded and not being afraid of what you don't know.
Autorenporträt
Barbara Barcellona Smith grew up on the central coast of California with her Italian father, Giuseppe Barcellona, and Puerto Rican/ Cuban/ Lebanese mother, Emily. It was nothing to come home from school to find dead doves, rabbits, or whatever her hunter-dad shot that day. Barbara's ethnic household was quite unique providing her with a lifetime supply of strange, entertaining, and valuable stories she has written and is excited to share with young readers today. In addition to writing, Barbara worked as a radio promotions director, an award-winning television commercial production coordinator, and a corporate marketer. She has a degree in journalism/public relations from California Polytechnic State University, San Luis Obispo. She was an English as a Second Language educator and currently lives in Enterprise, Alabama. This is her first book.