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This mouth-watering book answers all kinds of questions about food. With over 60 flaps to lift children can discover which foods grow in rainforests, who discovered potatoes, why cheese smells and lots more where, how, why, what, which and yes or no questions. Packed with amazing facts and useful information this is a great way to learn about food.

Produktbeschreibung
This mouth-watering book answers all kinds of questions about food. With over 60 flaps to lift children can discover which foods grow in rainforests, who discovered potatoes, why cheese smells and lots more where, how, why, what, which and yes or no questions. Packed with amazing facts and useful information this is a great way to learn about food.
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Autorenporträt
Katie has been writing non-fiction children's books for almost half her life and loves questioning the world from a child's point of view. She's developed some of Usborne's bestselling series, including the See Inside books and Lift-the-flap Questions and Answers. When she's not writing, she likes drinking coffee, walking on the moors and playing competitive board games with her children.