Local food systems have the potential to provide residents with a supply of safe and nutritious food; such systems also have the potential to create much-needed employment opportunities. Interrogating the scale, scope, and economic context of local food systems in aging industrialized cities, this book provides a foundation for the development of new sub-fields in economic, urban, and agricultural geographies that focus on local food systems.
Local food systems have the potential to provide residents with a supply of safe and nutritious food; such systems also have the potential to create much-needed employment opportunities. Interrogating the scale, scope, and economic context of local food systems in aging industrialized cities, this book provides a foundation for the development of new sub-fields in economic, urban, and agricultural geographies that focus on local food systems.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Neil Reid is a Director of the Urban Affairs Center and Professor of Geography and Planning at the University of Toledo, USA, Jay D. Gatrell, is Dean of the College of Graduate and Professional Studies and Professor of Geography at the Indiana State University, USA and Paula Ross is a Research Associate at the Urban Affairs Center, University of Toledo, USA.
Inhaltsangabe
Contents: Foreword; Local food systems and old industrial regions Neil Reid Jay D. Gatrell and Paula Ross; A systems modelling framework for the role of agriculture in a sustainable urban ecosystem Sara Metcalf; Social networks ecological frameworks and local economies Casey Hoy Steve Bosserman and Ross MacDonald; Extreme environments: urban farming technological disasters and a framework for rethinking urban gardening Erica Giorda; Feeding the hungry: analysis of food insecurity in lower income urban communities Mahbubur R. Meenar; Benchmarking local food systems in older industrial regions James T. Hathaway; Urban food deserts: policy issues access and planning for a community food system Jeanette Eckert and Sujata Shetty; Local food systems: the birth of new farmers and the demise of the family farm? Jill K. Clark Shoshanah Inwood and Jeff S. Sharp; Defining local food systems Peleg Kremer Tracey L. DeLiberty and Yda Schreuder; Urban food production limits and the viability of community gardens: the case of Hartford Connecticut C. Patrick Heidkamp Scott E. Russell and Meghan Sloan; Neoliberalism and local food systems: understanding the narrative of hunger in the United States Harold Perkins; Planning for sustainable food systems: an analysis of food system assessments from the United States and Canada Marisol Pierce-Quinonez; Characterization of the built food environment for single parent households in an older industrial city Lewiston Maine David E. Harris Michelle Vazquez Jacobus Holly A. Ewing Sonja K. Pieck Emily Kane and Janet Whatley Blum; Toward a relational geography of local food systems: or wicked food problems without quick spatial fixes Neil Reid Jay D. Gatrell and Paula Ross; Appendices; Index.
Contents: Foreword; Local food systems and old industrial regions Neil Reid Jay D. Gatrell and Paula Ross; A systems modelling framework for the role of agriculture in a sustainable urban ecosystem Sara Metcalf; Social networks ecological frameworks and local economies Casey Hoy Steve Bosserman and Ross MacDonald; Extreme environments: urban farming technological disasters and a framework for rethinking urban gardening Erica Giorda; Feeding the hungry: analysis of food insecurity in lower income urban communities Mahbubur R. Meenar; Benchmarking local food systems in older industrial regions James T. Hathaway; Urban food deserts: policy issues access and planning for a community food system Jeanette Eckert and Sujata Shetty; Local food systems: the birth of new farmers and the demise of the family farm? Jill K. Clark Shoshanah Inwood and Jeff S. Sharp; Defining local food systems Peleg Kremer Tracey L. DeLiberty and Yda Schreuder; Urban food production limits and the viability of community gardens: the case of Hartford Connecticut C. Patrick Heidkamp Scott E. Russell and Meghan Sloan; Neoliberalism and local food systems: understanding the narrative of hunger in the United States Harold Perkins; Planning for sustainable food systems: an analysis of food system assessments from the United States and Canada Marisol Pierce-Quinonez; Characterization of the built food environment for single parent households in an older industrial city Lewiston Maine David E. Harris Michelle Vazquez Jacobus Holly A. Ewing Sonja K. Pieck Emily Kane and Janet Whatley Blum; Toward a relational geography of local food systems: or wicked food problems without quick spatial fixes Neil Reid Jay D. Gatrell and Paula Ross; Appendices; Index.
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