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Eye-opening, ethical cooking inspired by global cuisine and a return to whole, unprocessed foods can revitalise and revolutionise the way we eat.

Produktbeschreibung
Eye-opening, ethical cooking inspired by global cuisine and a return to whole, unprocessed foods can revitalise and revolutionise the way we eat.
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Autorenporträt
Cathy Katin-Grazzini is the founder of Cathy’s Kitchen Prescription LLC, and is Food Editor for VEGWORLD Magazine. Chef Cathy Katin-Grazzini’s regimen changed dramatically when her husband Giordano’s life was miraculously saved after life-threatening surgery. She ramped up her research and embarked on a journey that led her and Giordano to plant-based cuisine and wellness.