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Now in trade paperback. Le Divorce meets Julie and Julia in this memoir about falling in love-over food-in Paris. Elizabeth Bard, a twenty-something New Yorker, had lunch with a handsome Frenchman-and then never went back. Part love-story, part wine-splattered family cookbook, LUNCH IN PARIS is a culinary comedy of errors about an intercultural romance, a young marriage, and a new life in France. '.

Produktbeschreibung
Now in trade paperback. Le Divorce meets Julie and Julia in this memoir about falling in love-over food-in Paris. Elizabeth Bard, a twenty-something New Yorker, had lunch with a handsome Frenchman-and then never went back. Part love-story, part wine-splattered family cookbook, LUNCH IN PARIS is a culinary comedy of errors about an intercultural romance, a young marriage, and a new life in France. '.
Autorenporträt
Elizabeth Bard is an American journalist and author based in Provence, France, where her second book, Picnic in Provence: A Memoir With Recipes, took place. Her first book, Lunch in Paris: A Love Story with Recipes has been a New York Times and international bestseller, a Barnes & Noble "Discover Great New Writers" pick, and the recipient of the 2010 Gourmand World Cookbook Award for Best First Cookbook (USA).