Beatriz de Marcos, Jordi García

Malas Hierbas: Recetas Con Plantas Silvestres

• Broschiertes Buch

Produktbeschreibung

Este libro es un acercamiento gastronómico y fotográfico a las denominadas 'malas hierbas' (y otras plantas silvestres y halófilas). A través de sus páginas, se invita al lector a considerar el mundo vegetal que crece naturalmente en bosques, márgenes de caminos y zonas costeras como ingredientes para desarrollar recetas creativas, deliciosas y saludables. Beatriz de Marcos y Jordi Garcia nos regalan esta interpretación de la cocina contemporánea que apuesta por acercar la naturaleza más silvestre a nuestra mesa. This book is a culinary and photographic approach to "bad weeds" (and other plants found in the wild). In its pages, the reader will explore the world of plants that grow in forests and on the fringes of roads and coastal dwellings. Learn how to use them as ingredients for creative, delicious, and healthy meals. Beatriz de Marcos and Jordi Garcia have provided us with a modern culinary interpretation of wild-growing plants that we can bring to the dinner table!

Produktdetails

• Sensaciones
• Verlag: Amazon Digital Services LLC - Kdp
• Seitenzahl: 152
• Erscheinungstermin: 1. April 2022
• Spanisch
• ISBN-13: 9788416918928
• ISBN-10: 8416918929
• Artikelnr.: 62158723

Autorenporträt

Beatriz de Marcos was trained as an artist since childhood. She had many trades until finally landing on gastronomy, her current profession. Jordi Garcia discovered photography at the age of 14, while apprenticing for an illustrative photographer. He began creating his own documentaries and delving into artistic photography, which eventually led to exhibiting his work in various galleries and museums.