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Discover the delicious Mediterranean cuisine of Malta with over 65 recipes in this beautifully photographed cookbook.

Produktbeschreibung
Discover the delicious Mediterranean cuisine of Malta with over 65 recipes in this beautifully photographed cookbook.
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Autorenporträt
Simon Bajada is a food and travel photographer and writer with Maltese heritage living in Sweden. He has authored three cookbooks – The New Nordic (2015), Nordic Light (2016), and Baltic (2019). He has worked as a chef, food stylist, recipe developer and photographer and has a Diploma in International Hotel Management and a Diploma in Le Cordon Bleu cookery.