Mama Tried: Traditional Italian Cooking for the Screwed, Crude, Vegan, and Tattooed - Granata, Cecilia
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Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favorite recipes to be animal-free while retaining the flavor and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favorites from across Italy to homemade liqueurs to aphrodisiacs--all "senza sofferenza"--without suffering. The recipes are lushly illustrated with Granata's food-inspired tattoo art.

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Produktbeschreibung
Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favorite recipes to be animal-free while retaining the flavor and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favorites from across Italy to homemade liqueurs to aphrodisiacs--all "senza sofferenza"--without suffering. The recipes are lushly illustrated with Granata's food-inspired tattoo art.
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Autorenporträt
Cecilia Granata was born in Verona, Italy in 1983. She is a professional tattoo artist as well as a fine art illustrator and painter whose work has been shown internationally. She lives in Oakland, CA with her husband.