Sorghum is an important food and fodder crop in the tropical countries. Being one of the most drought tolerant cereal crops currently under cultivation, it offers farmers the ability to reduce costs on irrigation and other on-farm expenses. Often attacked by various foliar plant pathogens which under favourable conditions may affect grain filling and also reduce forage production. Various ecofriendly approaches like biocontrol agents (Trichoderma harzianum and Pseudomonas fluorescens), extracts of different plants and fungicides were evaluated at G. B. Pant University of Agriculture & Technology, Pantnagar Uttarakhand (India) for managing leaf blight of sorghum caused by Exserohilum turcicum. Study suggested that biocontrol agents and plant extracts can be used for managing the leaf blight effectively and without polluting the environment.