Manju Patel

Manju's Cookbook

Vegetarian Gujarati Indian Recipes from a Much-Loved Family Restaurant

• Gebundenes Buch

Produktbeschreibung

Authentic Indian food from Manju, one of the world's oldest chefs, and her award-winning restaurantà  in this homage to theà  vegetarianà  cuisine of Gujarat. 2022 She Awards Outstanding Culinary Skills winner Manju Patel.

Produktdetails

• Verlag: Ryland, Peters & Small Ltd
• Seitenzahl: 176
• Erscheinungstermin: 10. Oktober 2023
• Englisch
• Abmessung: 257mm x 205mm x 24mm
• Gewicht: 1028g
• ISBN-13: 9781788795593
• ISBN-10: 1788795598
• Artikelnr.: 67494399

Autorenporträt

Manju’s is a family run Indian restaurant in Brighton and is named after the matriarch of the family. Manju was taught to cook by her mother and always dreamed of owning her own restaurant cooking her family recipes. At 86 years old, Manju cooks in the restaurant that her sons opened in her honour alongside her daughter-in-law and head chef Dipali and her other daughter-in-law Kirti. Her two sons are front of house and at the weekends, her grandchildren help out too – it's a real family affair.