Marine Biotechnology I

Herausgegeben:Le Gal, Yves; Ulber, Roland

• Broschiertes Buch

Produktbeschreibung

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Produktdetails

• Advances in Biochemical Engineering - Biotechnology 96
• Verlag: Springer / Springer Berlin Heidelberg / Springer, Berlin
• Artikelnr. des Verlages: 978-3-642-06506-4
• Softcover reprint of hardcover 1st ed. 2005
• Seitenzahl: 300
• Erscheinungstermin: 19. Oktober 2010
• Englisch
• Abmessung: 235mm x 155mm x 17mm
• Gewicht: 458g
• ISBN-13: 9783642065064
• ISBN-10: 3642065066
• Artikelnr.: 32070130

Inhaltsangabe

T. Schweder, U. Lindequist, M. Lalk: Screening for New Metabolites from Marine Microorganisms.- J.-P. Bergé, G. Barnathan: Fatty Acids from Lipids of Marine Organisms: Molecular Biodiversity, Roles as Biomarkers, Biologically-Active Compounds, and Economical Aspects.- F. Guérard, D. Sellos, Y. Le Gal: Fisch and Shellfish Upgrading, Traceability.- T. Matsunaga, H. Takeyama, H. Miyashita, H. Yokouchi: Marine Microalgae.- D. Ghosh, M. Saha, B. Sana, J. Mukherjee: Marine Enzymes.- G. Antranikian, C.E. Vorgias, C. Bertoldo: Extreme Environments as a Resource for Microorganisms and Novel Biocatalysts.