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Complete instructions for making 100 sausages at home, of all types, from the author of MASTERING THE CRAFT OF SMOKING FOOD.

Produktbeschreibung
Complete instructions for making 100 sausages at home, of all types, from the author of MASTERING THE CRAFT OF SMOKING FOOD.
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Autorenporträt
WarrenR. Anderson is a long-time amateur home sausage maker and the author of theacclaimed Mastering the Craft of SmokingFood.He lives in Aloha, OR