Mastering the Instant Pot - Dorsey, Jenny
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  • Broschiertes Buch

"125 quick and easy tips for cooks"--Cover.

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Produktbeschreibung
"125 quick and easy tips for cooks"--Cover.
Autorenporträt
Jenny Dorsey is a professional chef and writer with a special focus on combining food and emerging technology for social good. She has previously written Air Frying for Everyone, One Pot Meals, and 28-Day Blood Sugar Miracle. Outside books, she has written for outlets such as Tasting Table, TechCrunch, Girlboss, Huffington Post, and more. Jenny also runs a popup series named Wednesdays NYC and a nonprofit named Studio ATAO. She resides in New York City.