Microbial Decolourization of Cane-molasses Based Distillery Effluent
DEEPAK PANT
Broschiertes Buch

Microbial Decolourization of Cane-molasses Based Distillery Effluent

Microbial Decolourization of Distillery Effluent for its application in Wasteland Reclamation

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Distillery wastewater is generated during alcohol production and causes enormous pollution. Existing treatment methods use large quantities of water, are pollutant specific, less efficient and expensive than simple discharge without treatment. This book presents research focused on isolating microorganisms from effluent contaminated sites, capable of decolorizing the distillery effluent. Characterization of isolates was done and effect of pH, temperature and effluent concentration on growth of selected fungal isolates was investigated. Efforts were made to enhance the enzyme activity of the fu...