Microbial metabolism - BENREGUIEG, Mokhtar
26,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 6-10 Tagen
payback
13 °P sammeln
  • Broschiertes Buch

To ensure its growth or survival, a microorganism must find in its environment what it needs to satisfy its nutritional needs: energy, carbon, nitrogen, etc.These elements must be provided in an environment where favorable physicochemical conditions prevail (temperature, pH, osmotic pressure, etc.). These will undergo various metabolic reactions by the microorganism to ensure its functioning.Bacterial metabolism is the set of biochemical and physiological reactions taking place within the bacteria.All biochemical reactions involved in a living organism = Anabolism + catabolism.The book is…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
To ensure its growth or survival, a microorganism must find in its environment what it needs to satisfy its nutritional needs: energy, carbon, nitrogen, etc.These elements must be provided in an environment where favorable physicochemical conditions prevail (temperature, pH, osmotic pressure, etc.). These will undergo various metabolic reactions by the microorganism to ensure its functioning.Bacterial metabolism is the set of biochemical and physiological reactions taking place within the bacteria.All biochemical reactions involved in a living organism = Anabolism + catabolism.The book is structured in eight chapters, the first of which is devoted to a general presentation of the energy metabolism of microorganisms. The next six chapters deal with the different metabolic pathways specific to each category of nutrients (carbohydrates, proteins, lipids and other organic compounds), while the last chapters deal with the synthesis pathways and the main laboratory tests used to demonstrate the different metabolic properties.
Autorenporträt
Mokhtar BENREGUIEG es profesor cualificado para dirigir investigaciones. Es doctor en microbiología por la Universidad de Mostaganem (Argelia). Es profesor-investigador en la Universidad de Saida y miembro del equipo de investigación sobre microorganismos y sus metabolitos bioactivos.