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This Proceedings book includes 27 scientific articles on 1 general topic. Mixability of 3 types of herbicides (antigraminaceous, antibroadleaved and combined) with 2 types of growth regulators (stimulators and retardants) as well as with foliar fertilizers (complex and organic) in durum wheat has been studied. They are result of 9 three-year field experiments (3 articles from each experiment). All of experiments were carried out during 2007 - 2012 period. In the investigations have been tested tank mixtures of 7 antigraminaceous herbicides, 9 antibroadleaved herbicides and 6 combined…mehr

Produktbeschreibung
This Proceedings book includes 27 scientific articles on 1 general topic. Mixability of 3 types of herbicides (antigraminaceous, antibroadleaved and combined) with 2 types of growth regulators (stimulators and retardants) as well as with foliar fertilizers (complex and organic) in durum wheat has been studied. They are result of 9 three-year field experiments (3 articles from each experiment). All of experiments were carried out during 2007 - 2012 period. In the investigations have been tested tank mixtures of 7 antigraminaceous herbicides, 9 antibroadleaved herbicides and 6 combined herbicides by one hand, with 6 stimulators, 5 retardants, 3 complex foliar fertilizers and 1 organic foliar fertilizer by other hand. The experiments were carried out with 7 Bulgarian durum wheat cultivars (Triticum durum Desf.). It was investigated the influence of herbicides, growth regulators, foliar fertilizers and their tank mixtures on durum wheat grain yield, grain quality for processing and sowing characteristics of seeds. It was established technologically the most valuable variants from the viewpoint of technology for durum wheat growing.
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Autorenporträt
Assoc. Prof. Dr. Grozi Delchev, PhD, forscht seit 1995 am Institut für Feldkulturen, Chirpan, Bulgarien. Seit 2012 ist er an der Universität Trakia in Stara Zagora, Bulgarien, tätig. Er erforscht die chemische Unkrautbekämpfung in einigen Feldkulturen - Hartweizen, Raps, Sonnenblumen, Mais, Sorghum, Koriander, Mariendistel, Erbsen und Baumwolle.