Modern Dairy Technology, Volume 1: Advances in Milk Processing

Herausgeber: Springer

• Gebundenes Buch

Produktbeschreibung

"Emerging Memories: Technologies and Trends attempts to provide background and a description of the basic technology, function and properties of emerging as well as discussing potentially suitable applications. This book explores a range of new memory products and technologies. The concept for some of these memories has been around for years. A few completely new. Some involve materials that have been in volume production in other type of devices for some time. Ferro-electrics, for example, have been used in capacitors for more than 30 years. In addition to looking at using known devices and materials in novel ways, there are new technologies being investigated such as DNA memories, light memories, molecular memories, and carbon nanotube memories, as well as the new polymer memories which hold the potential for the significant manufacturing reduction. Emerging Memories: Technologies and Trends is a useful reference for the professional engineer in the semiconductor industry. "

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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Springer / Springer US / Springer, Berlin
• Artikelnr. des Verlages: 978-0-8342-1357-9
• 2nd ed.
• Seitenzahl: 500
• Erscheinungstermin: 30. April 1994
• Englisch
• Abmessung: 241mm x 160mm x 32mm
• Gewicht: 875g
• ISBN-13: 9780834213579
• ISBN-10: 0834213575
• Artikelnr.: 23495808

Inhaltsangabe

Heat Treatment Of Milk. Developments in Cream Separation and Processing.
Production of Butter and Dairy-Based Spreads. Drying of Milk and Milk
Products. Protection Against Fire and Explosion in Spray Dryers. Membrane
Processing of Milk. Utilization of Milk Components: Whey. Utilization of
Milk Components. Casein. Automation in the Dairy. Index