Modern Moonshine Techniques has three sections: First is how to use sugar to distill a "moonshine." Second, how to build an inexpensive corn cooker and make corn whiskey. Finally, and most importantly, this book, with text and illustrations, shows how to build a mash tun to create a grain whiskey wash. And, then instructions to distill that wash into whiskey.
Modern Moonshine Techniques has three sections: First is how to use sugar to distill a "moonshine." Second, how to build an inexpensive corn cooker and make corn whiskey. Finally, and most importantly, this book, with text and illustrations, shows how to build a mash tun to create a grain whiskey wash. And, then instructions to distill that wash into whiskey.
Bill Owens was born in San Jose, CA September 25, 1938. Bill, with his cameras, is known as the foremost chronicler of "Suburbia," made famous with the publication of his book by that name in 1972. Bill was awarded a Guggenheim Award in 1976 and two NEA Grants in 1977 and 1979.In 1983 after working several years as a photojournalist, publishing a series of books, and producing two children, Bill began his brewing career. He established Buffalo Bill's, one of the nation's first Brew Pubs which he operated until he sold it in 1994.From 1993 to 1995, Bill published "BEER the magazine." Moved by the spirits, Bill went on to found The American Distilling Institute (ADI), the oldest and largest organization of small-batch, independently-owned distillers in the United States, which he continues to lead and cultivate.All the while, Bill has continued to make, exhibit and sell his photographs.
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