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Mother's Milk Analysis and Effect on Infants," Deeksha Singh explores the nutritional and immunological properties of breast milk and their impact on the health and development of infants. The paper provides a comprehensive overview of the benefits of breastfeeding and the specific components of breast milk that contribute to infant health. Singh argues that breast milk is uniquely tailored to meet the nutritional needs of infants, providing a perfect balance of nutrients, vitamins, and minerals. In addition, breast milk contains a host of immunological factors that help protect infants against infection and disease, including antibodies, enzymes, and immune cells. The author also examines the role of a mother's "prakriti," or Ayurvedic constitution, in the composition of breast milk. According to Ayurveda, a mother's prakriti can influence the nutritional and immunological properties of her breast milk, which can impact the health and development of her child. Overall, "Mother's Milk Analysis and Effect on Infants" provides a valuable contribution to the field of infant nutrition, highlighting the importance of breastfeeding and the unique properties of breast milk. The paper also raises important questions about the role of Ayurveda in infant health and the potential for personalized nutrition interventions based on a mother's prakriti.