Mutfak Tasarimi - Kitchen Design
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Ic mimarlik ve mimarlik ögrencilerinin mutfak tasarimi konusunda duydugu bilgi ihtiyacina odaklanan Dr. Ögr. Üyesi Sevkiye Merve Kaya Tasoz tarafindan hazirlanan Mutfak Tasarimi Kitchen Design adli kitap YEM Yayin tarafindan Türkce ve Ingilizce olarak yayimlandi. Özellikle ic mimarlik ve mimarlik ögrencilerine mutfak tasarimi konusunda rehberlik etmeyi hedefleyen bu kitapta mutfak tasarimi kriterleri, cözüm önerileri ve süreci ele aliniyor. Tasarim sürecinde, kullanici ve cevre iliskisi de kitabin üzerinde durdugu noktalar arasinda yer aliyor. Kitap mutfak tasariminin tarihsel geli...
Ic mimarlik ve mimarlik ögrencilerinin mutfak tasarimi konusunda duydugu bilgi ihtiyacina odaklanan Dr. Ögr. Üyesi Sevkiye Merve Kaya Tasoz tarafindan hazirlanan Mutfak Tasarimi Kitchen Design adli kitap YEM Yayin tarafindan Türkce ve Ingilizce olarak yayimlandi. Özellikle ic mimarlik ve mimarlik ögrencilerine mutfak tasarimi konusunda rehberlik etmeyi hedefleyen bu kitapta mutfak tasarimi kriterleri, cözüm önerileri ve süreci ele aliniyor. Tasarim sürecinde, kullanici ve cevre iliskisi de kitabin üzerinde durdugu noktalar arasinda yer aliyor. Kitap mutfak tasariminin tarihsel gelisim sürecini ele alisi bicimiyle, mutfak tasarim sürecini ve bu sürecte kullanilan malzeme detaylarini adim adim örneklerle anlatan icerigiyle de özgün bir nitelik tasiyor. Mutfak tasarimi ilgi alanim oldugu icin, doktora dönemimde mutfak tasarimi yapan bir firmada calismaya basladim. Daha sonra kariyerime akademisyen olarak devam ettim. Akademiye basladigim yildan bu yana ic mimarlik ögrencilerine mutfak tasarimi hakkinda dersler veriyorum. Bu dersler kapsaminda mutfak tasarimi sürecini ve kriterlerini anlatmaya calisirken, konuyu örneklerle ele alan bir kitabin ögrenciler icin cok faydali olacaginin farkina vardim... Devamli olarak teknolojik gelismelerin yasandigi, sürekli yeni bir malzemenin üretildigi ve kullanima sunuldugu bir dönemde, ic mimarlik ögrencilerinin mutfak tasarimindaki güncel gelismelerden detaylariyla haberdar olmasinin büyük önem tasidigini düsünüyorum. Ayrica ic mimar adaylarinin tüm bu gelismelere ayak uydurabilmeleri icin devamli arastirma yapmalari gerektiginin bilincinde olmalarinin mesleki gelisimleri acisindan cok önemli olduguna inaniyorum. Bu sebeple mutfak tasarimini tarihinden ergonomisine, elemanlarindan aksesuarlarina, kullanilan ana malzemelere ve hatta montaj asamalarina kadar örneklerle detaylica anlattigim bu kitabi hazirladim... The book Kitchen Design Mutfak Tasarimi, prepared by Assist. Prof. Sevkiye Merve Kaya Tasoz, Ph.D, focusing on the information needs of interior architecture and architecture students about kitchen design, was published in Turkish and English by YEM Publishing. This book is an attempt to create a guideline for kitchen design and the target audience are the interior architecture and architecture students. Kitchen design criteria, practical solutions and the related process is aimed to be discoursed. This book also aspires after to discuss user-environment relationship in kitchen design. This book is a unique book, with its kitchen development history explanations. Moreover, it is highly contributive to education field by explaining kitchen design process and related materials step by step with examples. Kitchen design is one of my interests in the design field. Because of this reason, when I was doing my doctorate degree, I also started to work in a kitchen design company. Later, I decided to continue to work in academic field. From the beginning of my academic career, I have been instructing courses related with kitchen design to interior architecture students. In the scope of these courses, I have been trying to explain kitchen design process and criteria. Moreover, I think that a book which is dealing with kitchen design and the related process with exemplary works will be highly beneficial to interior architecture students New materials have been introduced to the design field. It is essential for interior architecture and architecture students to be aware of all related improvements in this field. Additionaly, interior architect candidates should be aware that they will be in need of doing research permanently to be aquainted of developments to achieve success in architectural field. As a result, I present this book that includes, history, ergonomic issues, elements, accesories, materials and installation process related with kitchen design. This book includes examplary works to explain the content effectively and efficiently. This book is a unique book, with its kitchen development history explanations. Moreover, it is highly contributive to education field by explaining kitchen design process and related materials step by step with examples
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