Mee McCormick

My Pinewood Kitchen, a Southern Culinary Cure

130+ Crazy Delicious, Gluten-Free Recipes to Reduce Inflammation and Make Your Gut Happy

• Broschiertes Buch

Produktbeschreibung

Microbiome-friendly meals with a Southern spin in this follow-up cookbook to the life-enhancing My Kitchen Cure.

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Produktdetails

• Verlag: Health Communications
• Seitenzahl: 304
• Erscheinungstermin: 14. April 2020
• Englisch
• Abmessung: 226mm x 188mm x 20mm
• Gewicht: 771g
• ISBN-13: 9780757323522
• ISBN-10: 0757323529
• Artikelnr.: 57630128

Autorenporträt

Mee McCormick is a real food maven, community food advocate, a restauranteur, a rancher, a mother, and the author of My Kitchen Cure: How I Cooked My Way Out of Chronic Autoimmune Disease with Whole Foods and Healing Recipes.  When Mee isn’t running her restaurant, Pinewood Kitchen & Mercantile, or working on her biodynamic farm outside of Nashville, she is touring the country as a speaker and community kitchen organizer.  She has appeared on national and local TV, on radio and in print nationwide. She is a regular on-air contributor to Today In Nashville and a vital part of the Nashville restaurant scene.  Visit: meemccormick.com or pinewoodkitchenandmercantile.com