Native Wine Grapes of Italy - D'Agata, Ian
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Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This book provides details about how wine grapes are identified and classified, what clones are available.

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Produktbeschreibung
Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This book provides details about how wine grapes are identified and classified, what clones are available.
Autorenporträt
Ian D'Agata is a Rome-based wine writer and educator who writes regularly for Stephen Tanzer's International Wine Cellar newsletter and for Decanter magazine, and is on staff at France's Le Figaro newspaper's Le Figaro-Vin website where he writes on Italian and French wines. He is the author of The Ecco Guide to the Best Wines of Italy.