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Nature Studies on the Farm is a comprehensive guide to the ecology of the rural environment, focusing on soils and plants. Charles Albert Keffer provides a detailed analysis of the properties of soil, its formation and conservation, and the vital role of microorganisms. He also examines the plant kingdom, its classification, and its growth and development. This book is a valuable resource for farmers, scientists, and anyone interested in the interplay between nature and agriculture. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.