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In this book, the contributors argue that deep-seated business practices in the worlds of art, fashion, and wine must be overturned to move towards environmental and social sustainability.

Produktbeschreibung
In this book, the contributors argue that deep-seated business practices in the worlds of art, fashion, and wine must be overturned to move towards environmental and social sustainability.
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Autorenporträt
Annamma Joy is professor of marketing in the Faculty of Management department at the University of British Columbia.