New York for Food Lovers - Gelin, Martin
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A cross-section of the budget-friendly, classic and coolest food spots, with a guide specifically tailored to capture the special food philosophy of New York

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Produktbeschreibung
A cross-section of the budget-friendly, classic and coolest food spots, with a guide specifically tailored to capture the special food philosophy of New York
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Autorenporträt
Martin Gelin is a Swedish journalist living in New York. He is the author of six books on American politics and culture, and a correspondent for the Swedish national newspaper Dagens Nyheter. His writing and commentary on US politics have been featured on BBC, CNN, The New York Times, NPR, Slate and in Granta magazine. In 2014 he co-wrote a book on American food with Emil Arvidson.