Nos Gusta Ayudar a Cocinar/We Like to Help Cook - Allsop, Marcus
10,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
payback
5 °P sammeln
  • Broschiertes Buch

All the young children in this brightly colored-picture bilingual (English-Spanish) book are helping adults to prepare healthy and delicious foods - all in accordance with the Healthy Diet Guidelines recommended by the USDA. Simple text, including some rhymes, make the book easy to read, and will appeal to both kids and parents. We Like to Help Cook is distinguished by its bilingual presentation, illustrations showing a multi-cultural mix of kids, as well as a few that include handicapped children in the activities and choices. Children help themselves or assist the adults by performing many…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
All the young children in this brightly colored-picture bilingual (English-Spanish) book are helping adults to prepare healthy and delicious foods - all in accordance with the Healthy Diet Guidelines recommended by the USDA. Simple text, including some rhymes, make the book easy to read, and will appeal to both kids and parents. We Like to Help Cook is distinguished by its bilingual presentation, illustrations showing a multi-cultural mix of kids, as well as a few that include handicapped children in the activities and choices. Children help themselves or assist the adults by performing many age-related tasks, like pouring, shaking, washing, mashing and mixing - actions that most young children love to do. This book reinforces the message that children and adults can work together to prepare and eat healthy foods, such as: fresh vegetables and fruits, whole grains, low-fat milk products, lean meats, poultry, fish, beans, and healthy fats and oils. Since young children learn by watching and doing, even toddlers can often help out in the kitchen with simple tasks . . . sometimes much more than we expect.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Marcus Allsop was born and educated in the north of England, and studied fine art at Newcastle College of Arts and Technology. He is an iconographic painter, as well as a chef who cooks for a community of forty adults and children.