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Drawing on Classical Chinese Medicine and modern nutritional science, this book explains how to diagnose and heal nutritional deficiencies and improve health with food and herbs. It includes specific advice for working with a wide range of illnesses and conditions and a selection of delicious recipes designed to treat specific organ deficiencies.

Produktbeschreibung
Drawing on Classical Chinese Medicine and modern nutritional science, this book explains how to diagnose and heal nutritional deficiencies and improve health with food and herbs. It includes specific advice for working with a wide range of illnesses and conditions and a selection of delicious recipes designed to treat specific organ deficiencies.
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Autorenporträt
Deirdre Courtney is an acupuncturist and herbalist. She is passionate about healthy food and has worked as a professional chef internationally. She founded Ireland's School of Chinese Medicine and is Principal Lecturer for Herbal Medicine.