Nutritional Psychiatry

A Primer for Clinicians
Herausgeber: Dinan, Ted

• Broschiertes Buch

Produktbeschreibung

There is increasing evidence that mental health problems such as schizophrenia, depression and anxiety are linked with poor nutrition. This is a book for mental health professionals, to enable them to use state of the art nutritional interventions alongside conventional therapies when treating their patients.

Produktdetails

• Verlag: Cambridge University Press
• Seitenzahl: 238
• Erscheinungstermin: 31. August 2023
• Englisch
• Abmessung: 230mm x 152mm x 14mm
• Gewicht: 384g
• ISBN-13: 9781009299848
• ISBN-10: 1009299840
• Artikelnr.: 67743583

Inhaltsangabe

1. Basic principles of nutrition Eileen Gibney; 2. Diet and the
microbiome-gut-brain axis: Feeding your microbes for mental health benefit
Kenneth J. O'Riordan, Elizabeth Schneider, Ger Clarke and John F. Cryan; 3.
The Mediterranean diet and mental health Mary I. Butler and Sabrina Mörkl;
4. Psychobiotics and fermented foods Ted Dinan; 5. Diet interventions for
anxiety and depression Heidi M. Staudacher, Scott Teasdale, Caitlin Cowan,
Rachelle Opie, Tetyana Rocks and Felice N. Jacka; 6. Schizophrenia,
Microbiota and Nutrition John R. Kelly; 7. Recognising the importance of
nutrition for child and adolescent mental health Cohen Kadosh and Dr Nicola
Johnstone; 8. Old age and nutrition Ivan Aprahamian, Andréia de Oliveira
Pain and Sandra Maria Lima Ribeiro; 9. Broad-spectrum micronutrients and
mental health Julia J. Rucklidge, Jeanette M. Johnstone, Amelia Villagomez,
Noshene Ranjbar and Bonnie J. Kaplan; 10. Epigenetics Lynda Sedley.