Catherine E. Pratt (University of Western Ontario)

Oil, Wine, and the Cultural Economy of Ancient Greece

From the Bronze Age to the Archaic Era

• Gebundenes Buch

Produktbeschreibung

This book is for readers interested in both ancient history and the history of olive oil and wine. Readers will appreciate this book's in-depth account of the cultural economy of the Greek Bronze and Iron Ages through the lens of olive oil and wine as integral aspects of social and economic exchange.

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Produktdetails

• Verlag: Cambridge University Press
• Seitenzahl: 350
• Erscheinungstermin: 18. März 2021
• Englisch
• Abmessung: 254mm x 178mm x 24mm
• Gewicht: 970g
• ISBN-13: 9781108835640
• ISBN-10: 1108835643
• Artikelnr.: 60200813

Autorenporträt

Catherine E. Pratt is Assistant Professor in the Department of Classical Studies at the University of Western Ontario. Her field work has included Palaikastro on Crete, the Palace of Nestor at Pylos, Mycenae, and the Athenian Agora. She is currently co-director of the Bays of East Attica Regional Survey in Porto Raphti, Greece. Her work has been published in AJA and BSA.

Inhaltsangabe

1. Introduction
2. Developing a Relationship of Dependency: Oil and Wine in the Minoan Palatial Era
3. Controlling the Relationship: Oil and Wine in the Mycenaean Palatial Era
4. Maintaining the Relationship: Oil and Wine in Postpalatial Greece
5. Rebuilding the Relationship: Oil and Wine in Early Iron Age Greece
6. Expanding the Relationship: Oil and Wine in the Early Archaic Period
7. Conclusion: Cultural Commodities and the Future of Oil and Wine.