Omega-3 fatty acid, Fatty acid, Essential fatty acid, Trans fat, Rancidification, Essential fatty acid interactions, Cholesterol, Heart failure, Egg (food), Chicken, Cheese, Milk, Brown algae ,Walnut,Salmon, Herring , Sardine, Autism Spectrum, Schizophrenia, Huntington's Disease, Canola, Soybean,Olive,Flax, Corn oil, Cod Liver Oil