Andere Kunden interessierten sich auch für
![Entrepreneurship Management in Hospitality Industry]( "Entrepreneurship Management in Hospitality Industry")
Entrepreneurship Management in Hospitality Industry182,99 €![Purchasing and Costing for the Hospitality Industry]( "Purchasing and Costing for the Hospitality Industry")
Purchasing and Costing for the Hospitality Industry126,99 €![Guest Service in the Hospitality Industry]( "Guest Service in the Hospitality Industry")
Guest Service in the Hospitality Industry126,99 €![Hotel Management]( "Hotel Management")
Hotel Management62,99 €![Sustainable Hospitality and Tourism Management]( "Sustainable Hospitality and Tourism Management")
Sustainable Hospitality and Tourism Management129,99 €![Tourism, Hospitality and Digital Transformation]( "Tourism, Hospitality and Digital Transformation")
Tourism, Hospitality and Digital Transformation194,99 €![Operations Management]( "Operations Management")
Operations Management247,99 €
The hospitality industry is multifaceted and involves direct interaction with clients, customers and potential guests. Operations management in the hospitality industry involves careful planning of human resources, housekeeping operations, front desk management and food and beverages management. Efficiency and high quality of service are the targets that are to be kept in mind in this sector. Good operations management oversees all aspects of running a hotel from meeting clients to stocking and replenishing essential items. The topics covered in this extensive book deal with the core aspects of operations management in the hospitality industry. It will serve as a reference to a broad spectrum of readers.