Organic and Conventional Agriculture
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Organic and Conventional Agriculture takes into account the modern concept of organic agriculture as an alternative to the conventional agriculture. It also includes the global development of organic agriculture. It provides the reader with the insights into the evolution of organic agriculture in order to recognize the significance of organic agriculture over the conventional agriculture and to understand the impact of organic agriculture on global food security. This book also discusses about Demand For Organic Products In Urban Areas, Sustainable Practices related to Organic and…mehr

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Produktbeschreibung
Organic and Conventional Agriculture takes into account the modern concept of organic agriculture as an alternative to the conventional agriculture. It also includes the global development of organic agriculture. It provides the reader with the insights into the evolution of organic agriculture in order to recognize the significance of organic agriculture over the conventional agriculture and to understand the impact of organic agriculture on global food security. This book also discusses about Demand For Organic Products In Urban Areas, Sustainable Practices related to Organic and Conventional Agriculture, Impact of Organic Agriculture on Food Security and Future Perspective of Agriculture: Organic and Conventional Agriculture.
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Autorenporträt
Dr. Akansha Singh, is presently working as Associate Professor & Head, Department of Genetics and Plant Breeding, College of Agriculture, Parul University, India. She graduated from the Banaras Hindu University, with doctorate in Genetics and Plant breeding in the year 2012. She has also worked as Research Scientist in Bioved Research Society, Allahabad, India. She was working as Postdoctoral fellow in University of Mumbai before joining her current position. She has authored a number of national and international publications.