Silvena Rowe

Orient Express

Fast Food from the Eastern Mediterranean
Illustrator: Lovekin, Jonathan

• Broschiertes Buch

Produktbeschreibung

New in Paperback - For busy cooks who want a touch of the light, beautiful cuisine of the Eastern Mediterranean.

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Produktdetails

• Verlag: Interlink Publishing Group Inc
• Seitenzahl: 208
• Erscheinungstermin: 1. September 2014
• Englisch
• Abmessung: 246mm x 187mm x 20mm
• Gewicht: 700g
• ISBN-13: 9781566569330
• ISBN-10: 1566569338
• Artikelnr.: 41244565

Autorenporträt

Silvena Rowe is the leading expert in Central and Eastern European cuisine. Born and brought up in Bulgaria, she learned to cook in a home in which family life was centered on good food. She is a chef, chef-presenter, food writer and culinary consultant. Silvena has been bringing the passion of Eastern European cuisine to a hungry public for many years through newspaper and magazine features and TV appearances, including on Channel 4’s Chef on the Night, UKTV’s Great Food Live and most recently BBC1’s Saturday Kitchen. Her first book Super Grub, which she co-authored with Malcolm Gluck, was published in 2004.