Pantry to Plate - Stephenson, Emily
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"This cookbook is a collection of 50 staple ingredients and 75 recipes that use those ingredients - and only those ingredients - to build delicious, healthy, and simple meals. Each recipe offers flavorful ways to use what you have without having to run out to the store or stock fancy ingredients that you'll only use once, and it gives readers the tools to streamline their kitchens - and the dinner process - without having to sacrifice taste. These filling, healthy, and approachable meals are perfect to cook any night of the week and easy to throw together when life is too busy for one more errand"--…mehr

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Produktbeschreibung
"This cookbook is a collection of 50 staple ingredients and 75 recipes that use those ingredients - and only those ingredients - to build delicious, healthy, and simple meals. Each recipe offers flavorful ways to use what you have without having to run out to the store or stock fancy ingredients that you'll only use once, and it gives readers the tools to streamline their kitchens - and the dinner process - without having to sacrifice taste. These filling, healthy, and approachable meals are perfect to cook any night of the week and easy to throw together when life is too busy for one more errand"--
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Autorenporträt
Emily Stephenson is a cookbook writer, editor, recipe developer and tester, and former line cook. She is the author of The Friendsgiving Handbook. She lives in New York City, NY.