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Found in grinders and shakers on countless tables, pepper is an essential seasoning, but one that is easy to take for granted. In this comprehensive look at this ubiquitous spice, Erwann de Kerros, a professional spice hunter who searches the world for the finest pepper, and food writer Bénédicte Bortoli introduce the vast variety of pepper found around the world, arguing that the origins and quality of the pepper we use directly affect the enjoyment of our food.

Produktbeschreibung
Found in grinders and shakers on countless tables, pepper is an essential seasoning, but one that is easy to take for granted. In this comprehensive look at this ubiquitous spice, Erwann de Kerros, a professional spice hunter who searches the world for the finest pepper, and food writer Bénédicte Bortoli introduce the vast variety of pepper found around the world, arguing that the origins and quality of the pepper we use directly affect the enjoyment of our food.
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Autorenporträt
Erwann de Kerros is a spice hunter and avid traveler. His brand of spices, Terre Exotique, offers a wide range of spices of the highest quality. Bénédicte Bortoli is a writer and editor who specializes in food and wine.