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Tells the story of how, in early 2007, a few telephone calls about sick cats set off the largest recall of consumer products in US history and an international crisis over the safety of imported goods ranging from food to toothpaste, tires, and toys. This title reveals the connections among the food supplies for pets, farm animals, and people.

Produktbeschreibung
Tells the story of how, in early 2007, a few telephone calls about sick cats set off the largest recall of consumer products in US history and an international crisis over the safety of imported goods ranging from food to toothpaste, tires, and toys. This title reveals the connections among the food supplies for pets, farm animals, and people.
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Autorenporträt
Marion Nestle is Paulette Goddard Professor of Nutrition, Food Studies, and Public Health and Professor of Sociology at New York University. She is author of the award-winning Food Politics: How the Food Industry Influences Nutrition and Health (revised and expanded edition, UC Press), Safe Food: Bacteria, Biotechnology, and Bioterrorism (UC Press), and What to Eat, among other books. She serves as nutrition coeditor of The Bark magazine.