Anthropology could be described as the science of human cultural and biological variation and evolution. This text book is designed to provide Bio-cultural information about nutritional status. Another important aspect of anthropology is the study of ethnography, the Dulia brief account of ethnographic profile also provided in this book. This book is intended to be those who are in interest in growth and nutritional status area an anthropological perspective it is useful for both researchers and students. The book is divided into five chapters, Chapter 1 provides introduction and important reviews and specific objectives. Chapter 2 examines Methodology and anthropological tool techniques of data collection and instruments used for taking on anthropometric measurements and their landmarks and statistical analysis also included in this chapter. Chapter 3 provide brief ethnographic details. Chapter 4 examines the nutritional status and physical growth of the tribe. Chapter 5 looks at the forest resources and how tribals associated with nature and food consumption and finally Chapter 5 examines the conclusion.