Physiologically active substances of plant raw materials - Ismoilowich, Jelmurod
32,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 6-10 Tagen
payback
16 °P sammeln
  • Broschiertes Buch

The monograph "Physiologically active substances of vegetable raw materials" is an informative and educational supplement to the basic disciplines "Technology of processing of medicinal vegetative raw materials", "Food biologically active additives", "Expertise of drinks", "Food chemistry", "Chemistry and technology of food production", "Commodity science and examination of fruits and vegetables", "Commodity science and examination of flavoring goods", "Commodity science and examination of confectionery goods" and is intended for students of all forms of education of specialties…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
The monograph "Physiologically active substances of vegetable raw materials" is an informative and educational supplement to the basic disciplines "Technology of processing of medicinal vegetative raw materials", "Food biologically active additives", "Expertise of drinks", "Food chemistry", "Chemistry and technology of food production", "Commodity science and examination of fruits and vegetables", "Commodity science and examination of flavoring goods", "Commodity science and examination of confectionery goods" and is intended for students of all forms of education of specialties "Biotechnology" and "Technology of fermentation and winemaking", "Commodity science and examination of goods", "Machines and devices of food production".
Autorenporträt
Mirzaolimov Jelmurod Ismoilovich, born in 1989, Acting Associate Professor, PhD in Biological Sciences, Department of Physiology, Namangan State University. He is the author of more than 33 methodical works.