Annie Rigg

Pies & Tarts

For All Seasons

• Gebundenes Buch

Produktbeschreibung

Your one-stop guide to sweet and savoury pies and tarts for every season and every occasion

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Produktdetails

• Verlag: Quadrille / Quadrille Publishing
• Seitenzahl: 224
• Erscheinungstermin: 18. Oktober 2018
• Englisch
• Abmessung: 250mm x 180mm x 27mm
• Gewicht: 882g
• ISBN-13: 9781787131873
• ISBN-10: 1787131874
• Artikelnr.: 51982154

Autorenporträt

Annie Rigg is a bestselling author and ghost writer of numerous cookbooks. She regularly writes for leading food publications such as Jamie magazines. As a food stylist, she is in high demand and has worked on more than 150 cookbooks on subjects as diverse as Korean streetfood and gluten-free baking.