Plant biotechnology is the science of developing methods of genetic modification in plants to achieve certain desired characteristics. Genetic modification is the altering of plants' genetic traits by manipulating genes. In recent years, plant breeders have developed innovative methods of genetic modification for increased crop yield. The techniques related to this field have applications across a number of scientific fields such as plant physiology, botany, agronomy, plant biochemistry, plant pathology, etc. This book presents upcoming concepts and theories related to the fields of plant biotechnology and genetics. It strives to provide a fair idea about this discipline and to help develop a better understanding of the latest advances within this field. Those in search of information to further their knowledge will be greatly assisted by this book.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.