Michael A Lacombe

Political Gastronomy

Food and Authority in the English Atlantic World

• Gebundenes Buch

Produktbeschreibung

Michael A. LaCombe teaches history at Adelphi University.

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Produktdetails

• Verlag: University of Pennsylvania Press
• Seitenzahl: 240
• Erscheinungstermin: 13. August 2012
• Englisch
• Abmessung: 231mm x 157mm x 23mm
• Gewicht: 522g
• ISBN-13: 9780812244182
• ISBN-10: 0812244184
• Artikelnr.: 35056391

Autorenporträt

Michael A. LaCombe

Inhaltsangabe

Introduction
Chapter 1. "Commutative Goodnesse": Food and Leadership
Chapter 2. "Art of Authority": Hunger, Plenty, and the Common Stores
Chapter 3. "By Shewing Power Purchasing Authoritie": Gender, Status, and
Food Exchanges
Chapter 4. "Would Rather Want Then Borrow, or Starve Then Not Pay":
Refiguring English Dependency
Chapter 5. "A Continuall and Dayly Table for Gentlemen of Fashion": Eating
Like a Governor
Chapter 6. "To Manifest the Greater State": English and Indians at Table
Conclusion. "When Flesh Was Food": Reimagining the Early Period after 1660
Notes
Index
Acknowledgments