Practical Handbook on Microbial Biotechnology - Diwakar, R. P.
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It is a matter of great privilege to the authors to bring out the practical handbook of "MICROBIAL BIOTECHNOLOGY" Unit-3. The course content of this practical handbook is totally based on the guidelines set up by the Veterinary Council of India for the professional course of B.V.Sc. & A.H. The exercises in the manual have been arranged to provide a sequential knowledge of the subject.The purpose of this manual is to provide fundamental knowledge of Molecular Biology - ELISA, Bloating, Electrophoresis, etc Microbial Biotechnology (Unit- 3). The authors are hopeful that this manual will serve the intended purpose.…mehr

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Produktbeschreibung
It is a matter of great privilege to the authors to bring out the practical handbook of "MICROBIAL BIOTECHNOLOGY" Unit-3. The course content of this practical handbook is totally based on the guidelines set up by the Veterinary Council of India for the professional course of B.V.Sc. & A.H. The exercises in the manual have been arranged to provide a sequential knowledge of the subject.The purpose of this manual is to provide fundamental knowledge of Molecular Biology - ELISA, Bloating, Electrophoresis, etc Microbial Biotechnology (Unit- 3). The authors are hopeful that this manual will serve the intended purpose.
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Autorenporträt
Dr. R. P. Diwakar is currently working as Assistant Professor in Department of Veterinary Microbiology, College of Veterinary Science & A.H, Acharya Narendra Deva University Of Agriculture & Technology, Ayodhya (UP). He obtained a UG degree from the GBPUA&T, Pantnagar (U.K) in the year 2004, and a master¿s degree from ANDUAT, Ayodhya (UP).