Pregelatinized Enset Starch - Dagne, Abrham Wondimu;Gebre-Mariam, Tsige
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Starch is the most abundant storage reserve carbohydrate on the planet earth. It is used since a long time as excipient in pharmaceutical preparations. Native starches, however, are inherently unsuitable for most applications and; therefore, must be modified chemically and/or physically to enhance their positive attributes and/or to minimize their defects. Pregelatinized starch is a common type of physically modified starch with wide applications. This book sets as its main goal to prepare and study the physico-chemical properties of pregelatinized enset starch and to evaluate its potential as…mehr

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Produktbeschreibung
Starch is the most abundant storage reserve carbohydrate on the planet earth. It is used since a long time as excipient in pharmaceutical preparations. Native starches, however, are inherently unsuitable for most applications and; therefore, must be modified chemically and/or physically to enhance their positive attributes and/or to minimize their defects. Pregelatinized starch is a common type of physically modified starch with wide applications. This book sets as its main goal to prepare and study the physico-chemical properties of pregelatinized enset starch and to evaluate its potential as a binder and disintegrant in tablet formulation. The book is useful for professionals in pharmaceutical industries and academia.
Autorenporträt
Mr Abrham Wondimu Dagne is lecturer and researcher in the Department of Pharmacy, Mekelle University. His research interests include dosage form design, new excipient development, pharmacokinetic and bioavailability study and rational use of drug .