Productivity of melon fruit under osmopriming - Dantas Pereira, Edna
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Growing areas with intense evaporation, poor drainage and inadequate use of fertilizers have increased problems with salinity, causing damage to crop yields. The productivity and quality of Cantaloupe melon fruit was evaluated as a function of seed osmoconditioning and water salinity levels. The quality of the melon fruit was not altered by osmoconditioning the seed with NaCl.

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Produktbeschreibung
Growing areas with intense evaporation, poor drainage and inadequate use of fertilizers have increased problems with salinity, causing damage to crop yields. The productivity and quality of Cantaloupe melon fruit was evaluated as a function of seed osmoconditioning and water salinity levels. The quality of the melon fruit was not altered by osmoconditioning the seed with NaCl.
Autorenporträt
Laurea in Agronomia presso l'Università Federale di Campina Grande (UFCG); Master in Orticoltura Tropicale presso l'UFCG; Progetti di ricerca: Studio della vitalità agronomica di policolture di peperoni con coriandolo, lattuga e cipollotti; Progetti di divulgazione: Formazione sulla gestione dell'irrigazione per gli agricoltori della regione del Piancó inferiore.