Properties of Lipase from Aspergillus sp - Ezenwelu, Chijioke O;Oparaji, Emeka Henry
32,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 1-2 Wochen
payback
16 °P sammeln
  • Broschiertes Buch

This is a book on properties of Lipase from a filamentous fungi Aspergillus sp. Lipase are hydrolyase enzyme that belongs to the large family of Esterase which hydrolysis triacylglycerides found in lipids. Strains of Aspergillus produced the protein with peak lipase activity under fermentation technique in certain preferred physiologic condition (s). The adaptability of the enzyme characterized with stable rate of catalysis makes it an interesting catalyst for wide ranged biotechnological application!

Andere Kunden interessierten sich auch für
Produktbeschreibung
This is a book on properties of Lipase from a filamentous fungi Aspergillus sp. Lipase are hydrolyase enzyme that belongs to the large family of Esterase which hydrolysis triacylglycerides found in lipids. Strains of Aspergillus produced the protein with peak lipase activity under fermentation technique in certain preferred physiologic condition (s). The adaptability of the enzyme characterized with stable rate of catalysis makes it an interesting catalyst for wide ranged biotechnological application!
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Ezenwelu Chijioke and Oparaji Emeka Henry are Biochemist with research interest in environmental biochemistry and enzymology and protein chemistry. We graduated from the University of Nigeria Nsukka PhD; with various publications in research journal and those currently running. We are staff in a Nigerian university.