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We can have fun with food without worrying about our weight! Let's make up words for food or situations concerning food! El McMeen does this, playing with words and puns, and engaging in other semantic shenanigans pertaining to food. El also addresses dining problems at the restaurant, and defrocks some "fancy" foods. The patron suffering through some watery and tasteless Gazpacho has experienced "Gazbotcho!" For the person who has the temerity to view a Truffle as just some mushroom with an unclear pedigree, he has come to understand the phenomenon of "Fungusfussing!" This book is the latest…mehr

Produktbeschreibung
We can have fun with food without worrying about our weight! Let's make up words for food or situations concerning food! El McMeen does this, playing with words and puns, and engaging in other semantic shenanigans pertaining to food. El also addresses dining problems at the restaurant, and defrocks some "fancy" foods. The patron suffering through some watery and tasteless Gazpacho has experienced "Gazbotcho!" For the person who has the temerity to view a Truffle as just some mushroom with an unclear pedigree, he has come to understand the phenomenon of "Fungusfussing!" This book is the latest in a series of humor books by El McMeen, intended to elicit a laugh or two, with a kernel of truth. Or perhaps taken with a grain of salt!
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Autorenporträt
El McMeen is a humorist, a musician, and a Christian minister. His specialty is the "3 M's:" ministry, music, and mirth. He lives in New Jersey.