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Opening with a complete history of vanilla from orchid to extract, this cookbook goes on to provide origins, varieties, and tasting notes for various vanillas available. It celebrates this heavenly spice and the complex flavors it has to offer.

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Produktbeschreibung
Opening with a complete history of vanilla from orchid to extract, this cookbook goes on to provide origins, varieties, and tasting notes for various vanillas available. It celebrates this heavenly spice and the complex flavors it has to offer.
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Autorenporträt
SHAUNA SEVER is the author of Marshmallow Madness! She writes the popular dessert blog Piece of Cake and is a host and reporter for food-related television. Her work has been published in Daily Candy, Huffington Post Food, Food52, Working Mother, and O magazine. She also runs Bake Sale Bakery, a dessert catering business in San Francisco, where she lives with her husband and daughter.   LEIGH BEISCH is an award-winning photographer whose work has appeared in such magazines as Sunset, Martha Stewart Weddings, Health, and Delicious Living as well as a photo edition of The Joy of Cooking, Williams-Sonoma Cooking with Kids and The Ghirardelli Chocolate Cookbook.